The Book Club Cookbook, Revised Edition: Recipes and Food for Thought from Your Book Club's Favoritebooks and Authors

by Judy Gelman and Vicki Levy Krupp

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  • ISBN10 1101560568
  • ISBN13 9781101560563
  • Publish Date 1 March 2012
  • Publish Status Active
  • Publish Country US
  • Imprint Tarcher
  • Format eBook
  • Pages 512
  • Language English