Native North American Foods and Recipes (Native Nations of North America) (Native Nations of North America (Paperback))

by Kathryn Smithyman and Bobbie Kalman

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Book cover for Native North American Foods and Recipes

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"Readers will be fascinated by the wide variety of foods that the early Native peoples hunted, gathered, and grew. They will also be amazed to learn that many of the foods they now eat were introduced by Native North Americans. This interesting book also includes Native cooking styles and several recipes inspired by the many Native nations throughout North America. Kids will find the recipes easy to follow and will love tasting Native foods and flavors! Beautiful images and clear text teach children b5s how Native people respected Natureb2ss gifts and celebrated the foods they were given b5s how some foods such as maple sugar, wild rice, and corn were gathered and cultivated b5s how Native people preserved and cooked foods."--Publisher's website (www.crabtreebooks.com)
  • ISBN10 0778704750
  • ISBN13 9780778704751
  • Publish Date 31 October 2005
  • Publish Status Active
  • Publish Country US
  • Imprint Crabtree Publishing Co,US
  • Format Paperback (US Trade)
  • Pages 32
  • Language English