Written for Key Stage 4 students in design and technology, this volume focuses on food. The books in this series provide support to students with the aim of encouraging student autonomy. NC skills and knowledge common to all GCSE focus areas are set in the context of manufacturing industries. The "with teacher's notes" edition is composed of the student book plus an additional section on advice and help for the implementation of the course.
- ISBN10 0340697334
- ISBN13 9780340697337
- Publish Date 3 November 1997 (first published 4 August 1997)
- Publish Status Transferred
- Out of Print 8 October 2001
- Publish Country GB
- Publisher Hodder Arnold
- Imprint Hodder Arnold H&S
- Format Paperback
- Pages 96
- Language English