In addition to specific chapters on salads, vegetables, meat, seafood, and desserts, Narlock includes sample party menus accompanied by preparation plans, as well as tips on buying and serving wine, planning and executing entire menus, sample table settings and presentation ideas, and more. Instead of languishing in a culinary quandary this holiday, consider flavourful pairings like Asparagus with Melted Brie served with sauvignon blanc or Duck and Spinach Empanadas with Persimmon Chutney complemented by a glass of pinot noir.
- ISBN10 0740786245
- ISBN13 9780740786242
- Publish Date 1 January 2009 (first published 18 February 2008)
- Publish Status Active
- Imprint Andrews McMeel Publishing, LLC
- Format eBook
- Language English