The Beauty Of Korean Food: With 100 Best-Loved Recipes

Kiyung Ham (Translator) and Richard Harris (Translator)

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Book cover for The Beauty Of Korean Food

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Multi Award-Winning, The Beauty of Korean Food is widely considered to be the most complete, best illustrated and clearly described eulogy to the glories of traditional Korean cuisine in the English language. An absolute MUST for all cooks - amateur and professional alike.
  • ISBN10 1565912535
  • ISBN13 9781565912533
  • Publish Date 22 October 2015
  • Publish Status Unknown
  • Publish Country US
  • Imprint Hollym International Corp.,U.S.
  • Edition UK ed.
  • Format Paperback
  • Pages 266
  • Language English