Risotto

by Judith Barrett and Norma Wasserman

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Book cover for Risotto

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"Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It]...is not just a recipe book but a piece of man's history." ?Arrigo Cipriani "Delectable." ?Booklist "For the rice lover...this well-crafted book is a unique source." ?Chicago Tribune Risotto is the hottest development in Italian cooking since pasta, and Risotto is the definitive book on this classic rice dish from Northern Italy. Risotto contains more than 120 authentic risotto recipes, many of which can be made in thirty minutes or less with a minimum of preparation. Here is just a sampling of the many delicious risotto variations...Read more
  • ISBN10 1118112261
  • ISBN13 9781118112267
  • Publish Date 22 April 2011 (first published 1 January 1987)
  • Publish Status Active
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Format eBook
  • Pages 336
  • Language English