Building on a staple food found in almost half of the world's recipes, this versitile cookbook introduces one hundred easy-to-prepare vegetarian dishes, from rice salads to ginger-peach pudding.
- ISBN10 1558321594
- ISBN13 9781558321595
- Publish Date 8 January 2000 (first published 1 January 2000)
- Publish Status Cancelled
- Out of Print 8 December 2016
- Publish Country US
- Imprint Harvard Common Press,U.S.
- Format Hardcover
- Pages 150
- Language English