Crème eggs, toffee, chocolate, lemon curd and fruity preserves are all deliciously moist fillings for these mouth-watering fondant mini puddings. This isn't just any cookery book this is one of the NEW Les Petits Plats Français series from Simon & Schuster Illustrated books.
- ISBN10 0857201085
- ISBN13 9780857201089
- Publish Date 14 October 2010
- Publish Status Out of Print
- Out of Print 4 June 2021
- Publish Country GB
- Imprint Simon & Schuster Ltd
- Format Hardcover
- Pages 72
- Language English