Food Systems and Control: Risk Assessment and HACCP (Skills in Technology S.)

by Jenny Ridgwell

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  • ISBN10 0952164590
  • ISBN13 9780952164593
  • Publish Date September 1995
  • Publish Status Out of Print
  • Out of Print 15 May 2012
  • Publish Country GB
  • Imprint Ridgwell Press
  • Edition 2nd edition
  • Format Paperback
  • Pages 52
  • Language English