Nestled in the nation's capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can use the same farm-to-table philosophy to indulge in traditional American dishes such as Yankee pot roast, Southern pan-fried chicken and waffles, and seven-cheese mac & cheese -- from more than 100 different recipe choices -- at home. They are easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers' market or grocery store.
- ISBN10 1449446167
- ISBN13 9781449446161
- Publish Date 29 October 2013
- Publish Status Active
- Imprint Andrews McMeel Publishing, LLC
- Format eBook
- Pages 256
- Language English