France (Passport's food & wine guides)

by Hazel Evans

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Book cover for France

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"Passport's Food and Wine Guides" bring the enjoyment of local food and wines to foreign travel and help to de-mystify the menus of ethnic restaurants, whether at home or abroad. "Passport's Food and Wine Guide to France" provides a complete overview of the many regional foods of France as well as full, detailed descriptions of the most popular French specialties.
  • ISBN10 0844292206
  • ISBN13 9780844292205
  • Publish Date 1 January 1996
  • Publish Status Out of Print
  • Out of Print 5 November 2004
  • Publish Country US
  • Publisher McGraw-Hill Education - Europe
  • Imprint McGraw-Hill Contemporary
  • Format Paperback
  • Language French