Essentials of Professional Cooking with Cheftec CD-ROM with Visual Foodlovers Guide Set

by Wayne Gisslen

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  • ISBN10 0470632208
  • ISBN13 9780470632208
  • Publish Date 30 December 2009
  • Publish Status Active
  • Out of Print 18 February 2022
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Format Hardcover
  • Language English