Charmaine Solomon is an international chef who has sold hundreds of thousands of books on Chinese cooking, showing how easy it can be. This book includes the classic Chinese dishes we all love to order at our local restaurant or takeout, but now you can make them at home and with a low carb focus. As diet books and health experts warn us about our carb intake, this book gives you great ideas and easy-to-make recipes, focusing on great food that won't take your carb intake over your healthy daily requirement. Charmaine Solomon is a respected international chef and has been cooking and inspiring recipes for people to cook with her successful cookbooks for the past 30 years.
- ISBN10 1742575501
- ISBN13 9781742575506
- Publish Date 14 May 2015
- Publish Status Inactive
- Out of Print 19 March 2021
- Publish Country AU
- Imprint New Holland Publishers
- Format Paperback
- Pages 196
- Language English
- URL https://au.newhollandpublishers.com/authors/kay-nielsen.html