Provides a variety of chili recipes, including lamb chili with dried fruits and burgundy, Italian green pepper chili, hot roasted jalapeno and turkey chili, and beef and macaroni chili.
- ISBN10 0762842458
- ISBN13 9780762842452
- Publish Date 1 December 2002 (first published 1 November 1996)
- Publish Status Active
- Publish Country US
- Imprint Booksales
- Format Paperback (US Trade)
- Pages 119
- Language English