Electric Smoker Cookbook: Complete Smoker Cookbook For Real Barbecue, The Art Of Smoking Meat For Real Pitmasters, The Ultimate How-To Guide For Smoking Meat

by Gary Mercer

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  • ISBN10 1719264090
  • ISBN13 9781719264099
  • Publish Date 17 May 2018
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 102
  • Language English