Purple Citrus & Sweet Perfume: Cuisine of the Eastern Mediterranean

by Silvena Rowe

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Book cover for Purple Citrus & Sweet Perfume

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Silvena Rowe invites you on a journey through Oriental Mediterranean history, sampling some of the best-kept secrets of the culinary world along the way. The olive, rosemary and basil of the west are here combined with the exotic spices of the east, for a contemporary cuisine of surprising lightness and variety - proof, if proof were needed, that there is more to the Mediterranean than just Italy and France.

It's food for sharing, food for healthy living, food for celebrating - and above all it's delicious! Silvena Rowe gives her own modern twist to the classic recipes of a rich tradition, following in the footsteps of the great Ottoman chefs who combined the sweet and the sour, the fresh and the dried, the honey and cinnamon, saffron and sumac, scented rose and orange flower waters.

Presenting mouth-watering recipes alongside stunning photography, Purple Citrus & Sweet Perfume brings to life the natural beauty and irresistible flavours of the Eastern Mediterranean.

  • ISBN10 0062071599
  • ISBN13 9780062071590
  • Publish Date 14 June 2011 (first published 3 June 2010)
  • Publish Status Active
  • Publish Country US
  • Imprint HarperCollins Publishers
  • Format Hardcover
  • Pages 256
  • Language English