Cookery Evaluation for Leaving Certificate

by Mary Anne Halton

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  • ISBN10 0717122530
  • ISBN13 9780717122530
  • Publish Date 31 January 1995
  • Publish Status Out of Print
  • Out of Print 14 January 1997
  • Publish Country IE
  • Publisher Gill
  • Imprint Gill & Macmillan Ltd
  • Format Paperback
  • Pages 64
  • Language English