Thai food is globally renowned for its distinctive flavors and delicious mix of spicy and sour tastes. From firm favorites such as red curry with roasted duck to the more exotic such as red snapper with three-flavor sauce, this book has a dish to suit everybody. Each recipe is accompanied by easy-to-follow instructions and a full page color photograph to ensure perfect results.
- ISBN10 0600633616
- ISBN13 9780600633617
- Publish Date 2 August 2016
- Publish Status Out of Print
- Out of Print 26 March 2021
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Hamlyn
- Format Paperback
- Pages 240
- Language English