200 Jams & Preserves: Hamlyn All Colour Cookbook (Hamlyn All Colour Cookery)

by Sara Lewis

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Book cover for 200 Jams & Preserves

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Capture the flavours of delicious seasonal produce for the whole year with this extensive collection of ideas for jams and preserves. With savoury relishes including chillied red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams and preserves will pack your cupboards full of flavour to give every meal a lift. Each recipe also makes a personal gift and treat to give to loved ones and ensure the simplest of ingredients really pack a full flavour into each jar.
  • ISBN10 0600625486
  • ISBN13 9780600625483
  • Publish Date 2 July 2012
  • Publish Status Active
  • Publish Country GB
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn
  • Edition Digital original
  • Format eBook (EPUB)
  • Pages 240
  • Language English