Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country, agribusiness and its well-heeled philanthropic promoters have actually exacerbated food crises. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow. These same farmers - who already grow more than 70 percent of the food eaten in developing countries - can show the way forward as climate rises and population increases.
- ISBN10 1620974223
- ISBN13 9781620974223
- Publish Date 21 February 2019
- Publish Status Transferred
- Out of Print 14 December 2023
- Publish Country GB
- Imprint The New Press
- Format Hardcover
- Pages 256
- Language English