This book introduces children to all the bas ic cooking techniques, from boiling an egg to baking a cake. A variety of tasty and wholesome recipes are explained in s tep-by-step stages. '
- ISBN10 0746019912
- ISBN13 9780746019917
- Publish Date 1 September 1997 (first published 30 September 1995)
- Publish Status Transferred
- Out of Print 5 October 2004
- Publish Country GB
- Imprint Usborne Publishing Ltd
- Format Paperback
- Pages 32
- Language English