An Essay on Culinary Poisons: Containing Cautions Relative to the Use of Laurel-Leaves, Hemlock, Mushrooms, Copper-Vessels, Earthen Jars, &c., with Observations on the Adulteration of Bread and Flour, and the Nature and Properties of Water
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An Essay on Culinary Poisons: Containing Cautions Relative to the Use of Laurel-Leaves, Hemlock, Mushrooms, Copper-Vessels, Earthen Jars, &c., with Observations on the Adulteration of Bread and Flour, and the Nature and Properties of Water
