Barbecue: 24 Regional Side Dishes: The Origins, Essays and The Hall of Fame

by Francine Maroukian

Tony Aiazzi (Creator) and Natasha Hulme (Designer)

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  • ISBN10 1548801305
  • ISBN13 9781548801304
  • Publish Date 10 July 2017
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Edition Annotated edition
  • Format Paperback (US Trade)
  • Pages 84
  • Language English