The Japanese Canning and Preserving Bible: Learn Canning and Preserving the Japanese Way - Canning and Preserving Food the Easy Way

by Martha Stephenson

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  • ISBN10 153554645X
  • ISBN13 9781535546454
  • Publish Date 26 July 2016
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 66
  • Language English