With over 100 easy-to-follow recipes featuri ng complete nutritional analysis with each recipe, Chef Step hen Wong is your guide to the fascinating flavours of China '
- ISBN10 1550544969
- ISBN13 9781550544961
- Publish Date 1 April 1998
- Publish Status Out of Print
- Out of Print 23 November 2011
- Publish Country CA
- Imprint Greystone Books,Canada
- Format Paperback
- Pages 152
- Language English