The Clean Plates Cookbook: Sustainable, Delicious, and Healthier Eating for Every Body

by Jared Koch and Jill Hough

Jared Koch (Secondary Author), Jill Hough (Secondary Author), and Jill Silverman Hough (Secondary Author)

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Book cover for The Clean Plates Cookbook

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Jared Koch's first book, Clean Plates Manhattan , demystified clean eating" and mapped out healthy restaurant options all over New York. Continuing in the extremely timely topic of eating clean, organic, and well, his second book, The Clean Plates Cookbook , offers sensible, sustainable, and healthful home cooking for anyone interested in integrating good foods into their lives. It shows readers how to shop for the best ingredients no matter what their diet (omnivores, vegetarians, and vegans can all eat clean") and how to prepare food that's simple and delicious. Tips and inspiration from chefs and nutrition experts appear throughout the book, and the invaluable resources section breaks down the recipes by category and offers more of his clear and useful shopping guides. Clean eating is anything but boring: recipes cover beverages, breakfasts, snacks, inventive entrées, and desserts with things like Quinoa Carrot Muffins, Cracked Wheat Sushi,Wild Mushroom Gratin, Lamb Tikka Masala, and Cocoa Cherry Brownies.
  • ISBN10 0762446471
  • ISBN13 9780762446476
  • Publish Date 23 December 2012
  • Publish Status Out of Print
  • Out of Print 5 March 2021
  • Publish Country US
  • Imprint Running Press Adult
  • Format Paperback (UK Trade)
  • Pages 304
  • Language English