Professional Cooking 7e College Version with Student Study Guide and Book of Yields Set

by Wayne Gisslen

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  • ISBN10 0470767693
  • ISBN13 9780470767696
  • Publish Date 1 March 2010
  • Publish Status Out of Print
  • Out of Print 18 February 2022
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 7th ed.
  • Format Hardcover
  • Language English