Over 200 mouth-watering recipes that give Italian food a new, lighter twist Biba Caggiano is an award-winning cookbook writer, chef, and proprietor of the successful restaurant that bears her name. Now, she shares her secrets. Follow Caggiano's simple, step-by-step instructions and begin a meal with
- ISBN10 0671754459
- ISBN13 9780671754457
- Publish Date 15 January 1992 (first published January 1988)
- Publish Status Out of Print
- Out of Print 30 May 2021
- Publish Country US
- Imprint Simon & Schuster
- Format Paperback
- Pages 336
- Language English