Jasper White's Cooking from New England: More Than 300 Traditional Contemporary Recipes

by Jasper White

0 ratings • 0 reviews • 0 shelved
Book cover for Jasper White's Cooking from New England
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 0964360071
  • ISBN13 9780964360075
  • Publish Date 1 June 1998 (first published 1 November 1989)
  • Publish Status Out of Stock
  • Out of Print 2 October 2008
  • Publish Country US
  • Imprint Biscuit Books
  • Format Hardcover
  • Language English