Take a culinary trip around the world in this series. A variety of recipes from each country are included, representing different regions. Sections on how to read a recipe, safety in the kitchen, and daily nutritional requirements are also found in each title. Quick tips and variations as well as considerations for dietary restrictions round out each recipe.
- ISBN10 140627383X
- ISBN13 9781406273830
- Publish Date 13 February 2014
- Publish Status Out of Print
- Publish Country GB
- Publisher Pearson Education Limited
- Imprint Raintree Publishers
- Pages 192
- Language English