Cooking and Eating: Comparing Past and Present (Comparing Past and Present)

by Rebecca Rissman

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Book cover for Cooking and Eating

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Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.
  • ISBN10 1406271462
  • ISBN13 9781406271461
  • Publish Date 13 February 2014 (first published 1 January 2014)
  • Publish Status Out of Print
  • Out of Print 28 November 2021
  • Publish Country GB
  • Publisher Pearson Education Limited
  • Imprint Raintree Publishers
  • Format Hardcover
  • Pages 24
  • Language English