This book explores the methods and technologies used in dairy and egg farming. It takes a global look at the farming industry, combining Science, Geography, and Economics to answer questions about dairy and egg farming. How did dairy farms develop? What methods do organic farmers use?
- ISBN10 1406240494
- ISBN13 9781406240498
- Publish Date 10 September 2012 (first published 1 July 2012)
- Publish Status Out of Print
- Out of Print 3 March 2021
- Publish Country GB
- Publisher Pearson Education Limited
- Imprint Raintree Publishers
- Format Hardcover
- Pages 48
- Language English