Divided into eight provinces: Huelva, Sevilla, Cadiz, Cordoba, Malaga, Jaen, Granada and Almeria, Andalucia is home to a cache of hidden restaurant gems.Andalucian resident and writer, Jon Clarke, has researched and identified around 65 establishments you might not find in other guides. Each entry, personally vetted by the author, provides: full descriptive entry and restaurant photograph; how-to-find-us details; narrative description from the patron(s); what to eat and drink, inc. specialities of the house; plus a brief guide to the vicinity, things to do and see.
- ISBN10 848995464X
- ISBN13 9788489954649
- Publish Date 2 October 2008
- Publish Status Unknown
- Out of Print 23 September 2014
- Publish Country ES
- Imprint Santana Books
- Format Paperback
- Pages 144
- Language English