This book helps you to find out about typical West African foods and how these are used at different West African celebrations and festivals. It features an illustrated map, which highlights places famous for their food and festivals. It also includes illustrated recipes with easy-to-follow, step-by-step instructions with safety advice.
- ISBN10 0750242035
- ISBN13 9780750242035
- Publish Date 18 April 2002
- Publish Status Out of Print
- Out of Print 19 April 2005
- Publish Country GB
- Publisher Hachette Children's Group
- Imprint Hodder Wayland
- Edition New edition
- Format Paperback
- Pages 32
- Language English