The Master Cooking Course

by Craig Claiborne

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  • ISBN10 0698111672
  • ISBN13 9780698111677
  • Publish Date 1 January 1982
  • Publish Status Out of Stock
  • Out of Print 2 October 2008
  • Publish Country US
  • Imprint Coward McCann
  • Format Hardcover
  • Pages 126
  • Language English