Professional Cooking 9th Edition and WileyPLUS Card and Study Guide Set

by Wayne Gisslen

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  • ISBN10 1119537711
  • ISBN13 9781119537717
  • Publish Date 7 August 2018
  • Publish Status Out of Print
  • Out of Print 16 June 2021
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 9th ed.
  • Format Hardcover
  • Language English