Describes food customs and preparation in China, along with regional dishes and cooking techniques. Includes recipes for a variety of Chinese meals.
- ISBN10 1560654333
- ISBN13 9781560654339
- Publish Date 29 January 1998 (first published 1 September 1996)
- Publish Status Out of Print
- Out of Print 22 January 2005
- Publish Country GB
- Publisher Hachette Children's Group
- Imprint Franklin Watts Ltd
- Format Hardcover
- Pages 48
- Language English