Dictionary of Nutrition and Food Technology

by Arnold E. Bender

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  • ISBN10 1322201994
  • ISBN13 9781322201993
  • Publish Date 1 January 2013
  • Publish Status Active
  • Out of Print 17 June 2015
  • Publish Country US
  • Imprint Elsevier Science
  • Format eBook
  • Pages 257
  • Language English