Pennsylvania Dutch Cooking

by Philip Martin McCaulay

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Pennsylvania Dutch Cooking has almost 200 proven recipes for traditional Pennsylvania Dutch Cookery. Food is abundant and appetites are hearty in the Pennsylvania Dutch country. The traditional dishes are relatively simple and unlike most regional cookery the ingredients are readily available. Best of all, no matter who makes them the results are wonderful good.
  • ISBN10 0557379865
  • ISBN13 9780557379866
  • Publish Date 1 November 2010 (first published 25 March 2010)
  • Publish Status Active
  • Publish Country GB
  • Imprint Lulu.com
  • Format Paperback
  • Pages 98
  • Language English