The definitive culinary guide to Turkey. With tantalising photography throughout and written in an entertaining, opinionated and contemporary style, this guide is intended to be the benchmark for the country's cuisine. This pocket-sized guide includes everything to do with eating and drinking in Turkey.
- ISBN10 1864500271
- ISBN13 9781864500271
- Publish Date 30 June 2000
- Publish Status Out of Print
- Out of Print 1 July 2009
- Publish Country AU
- Publisher Lonely Planet Publications Ltd
- Imprint Lonely Planet Publications
- Format Paperback
- Pages 264
- Language English