The History of Bread from Pre-Historic to Modern Times

by John Ashton

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  • ISBN10 0344604144
  • ISBN13 9780344604140
  • Publish Date 31 October 2018 (first published 1 January 2010)
  • Publish Status Active
  • Imprint Franklin Classics Trade Press
  • Format Paperback (US Trade)
  • Pages 194
  • Language English