In Europe, the Basques are known for their creativity in the kitchen and their long-enduring culinary heritage. Basque women lovingly pass on their cooking techniques to daughters and granddaughters, and Basque men, who belong to traditional cooking clubs called txokos, themselves enjoy lingering over stove and table.
- ISBN10 1558325239
- ISBN13 9781558325234
- Publish Date 3 December 2005 (first published 11 January 1998)
- Publish Status Active
- Publish Country US
- Imprint Harvard Common Press
- Format eBook
- Pages 240
- Language English