Over 200 of the very best Peter Gordon recipes containing a diverse and often eclectic range of dishes for all occasions and featuring great new ways with vegetables, innovative salads and a generous selection of meat and seafood dishes. Desserts and other tempting sweet treats are also included - all with that inspirational Peter Gordon style. The book is beautifully illustrated throughout with photographs by Jean Cazals.
- ISBN10 1869710878
- ISBN13 9781869710873
- Publish Date 15 April 2011 (first published 20 November 2003)
- Publish Status Active
- Out of Print 29 May 2017
- Publish Country NZ
- Publisher Hachette New Zealand Ltd
- Imprint Hodder Moa
- Format Paperback
- Pages 224
- Language English