Creative Eclairs: Fruit Fantastique contains all the choux and eclair recipes you need to get started, along with 12 fruity filling combinations and colourful cake decorating ideas. Bestselling author and former Great British Bake Off finalist Ruth Clemens will show you that you don t have to be a classically trained French pastry chef to make delicious cream cakes for any occasion, including celebration bakes to share. These cake designs look great but are easy to follow and quick to make, with step-by-step advice on piping choux pastry and making sugar flowers and other embellishments to decorate your bakes.
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- ISBN10 1446367541
- ISBN13 9781446367544
- Publish Date 1 March 2014 (first published 1 January 2014)
- Publish Status Active
- Publish Country GB
- Imprint David & Charles
- Format eBook
- Pages 60
- Language English