As a young bookworm reading in her grandfather's butcher shop, Cara Nicoletti saw how books and food bring people to life. Now a butcher, cook, and writer, she serves up stories and recipes inspired by beloved books and the food that gives their characters depth and personality. From the breakfast sausage in Laura Ingalls Wilder's Little House in the Big Woods to chocolate cupcakes with peppermint buttercream from Jonathan Franzen's The Corrections, these books and the treats in them put her on the road to happiness. Cooking through the books that changed her life, Nicoletti shares fifty recipes.
- ISBN10 1410485943
- ISBN13 9781410485946
- Publish Date 20 January 2016 (first published 18 August 2015)
- Publish Status Out of Print
- Out of Print 21 October 2021
- Publish Country US
- Imprint Thorndike Press
- Edition Large type / large print edition
- Format Hardcover
- Pages 415
- Language English