The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

by Laurel Robertson, Carol Flinders, and Bronwen Godfrey

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  • ISBN10 0307761169
  • ISBN13 9780307761163
  • Publish Date 2 March 2011 (first published 1 August 1984)
  • Publish Status Active
  • Publish Country US
  • Imprint Random House
  • Format eBook
  • Pages 464
  • Language English