Marcus Samuelsson's life and his journey to the top of the food world have been anything but typical. Orphaned in Ethiopia, he was adopted by a loving couple in Sweden, where his new grandmother taught him to cook and inspired in him a lifelong passion for food. In time, that passion would lead him to train and cook in some of the finest, most demanding kitchens in Europe. Samuelsson's talent and ambition eventually led him to fulfill his dream of opening his own restaurant in New York City: Red Rooster Harlem, a highly acclaimed, multicultural dining room, where presidents rub elbows with jazz musicians, aspiring artists, and bus drivers. A place where anyone can feel at home.
- ISBN10 0385374194
- ISBN13 9780385374194
- Publish Date 1 January 2015
- Publish Status Active
- Out of Print 17 June 2015
- Publish Country US
- Publisher Penguin Random House Children's UK
- Imprint Random House Children's Books
- Format eBook
- Language English