"Includes quick vegetarian recipes, information on vegetarian and vegan items found at fast food and quick service chains, large restaurant chains most suitable for vegetarians, vegetarian meal plan, suggested items for vegetarian meals, vegetarian spice chart, party ideas, and vegetarianism on the job" "[summary]"--Provided by publisher.
- ISBN10 093141119X
- ISBN13 9780931411199
- Publish Date 1 June 1998 (first published 1 January 1995)
- Publish Status Out of Print
- Out of Print 13 October 2016
- Publish Country US
- Imprint Vegetarian Resource Group
- Edition 2nd Revised ed.
- Format Paperback (US Trade)
- Pages 192
- Language English