Making Sweets

by Abigail Wheatley

Published 1 April 2014

Simple, step-by-step instructions show how to make a range of delicious sweet treats from peppermint creams to marzipan mice.

  • the recipes have been thoroughly tested to ensure perfect results every time, and none of the recipes requires the use of any dangerous techniques such as boiling sugar, so they are all suitable for young cooks.
  • Great inspiration for homemade gifts, including lots of ideas for creative packaging.

A children's baking bible to treasure and enjoy, even into adulthood. Contains rigorously tested, step-by-step recipes to ensure perfect results, even for beginners. Beautiful binding and a ribbon marker make this a brilliant gift.