China

by Robert Storey and etc.

Published September 1980
This guidebook disc usses China's political landscape post-Deng and the Hong Kong handover. There is expanded information on history, culture, architecture and arts, with detaile medicine, techniques and therapies.

Indonesia

by Ginny Bruce and etc.

Published October 1986
Includes a special colour section on Indonesian arts and crafts, up-to-date tips on the best places to stay for any budget, comprehensive notes on Indonesian cuisine, detailed information on getting around Indonesia's thousands of islands, and a helpful chapter on Bahasa Indonesia.

Laos

by Andrew Burke and Joe Cummings

Published 31 May 1988
Part of The Lonely Planet Country Guides, this book features colour highlights sections, grid-referenced maps, and history, culture, food and environment chapters.

Lonely Planet Thailand

by Joe Cummings and etc.

Published August 1978
our international bestseller updated by a specialist four-author team - new 12-page colour section on Thailand's Highlights - expert coverage of Thailand's fascinating culture, arts & lip-smacking cuisine - tips on the best island retreats & national parks - all place names transcribed into Thai script for easy navigation - Around 5000 'ravers' attend the full moon beach party each month on Ko Pha-Ngan island. - Royal Thai cuisine is the style of food that was traditionally served in the royal court. - Every Thai male is expected to spend some time during his life living as a Buddhist monk.

Mongolia

by Robert Storey

Published 31 May 1993
Contains the only comprehensive guide to the country; fascinating historical, cultural and political background; special sections on gers and the nadaam festival; how to get around by horse, jeep, minivan, public transport and mountain bike; great accommodation options.